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Nobu Portman Square Restaurant The Nobu Portman Square menu is defined by the inspired flavours and innovative dishes, mastered by Chef Nobu Matsuhisa, influenced by his years working in Tokyo and South America. It features signature dishes including Black Cod Miso, Yellowtail Sashimi, and Rock Shrimp Tempura, alongside locally inspired dishes and exclusive sake’s. Book a Table View Menus Learn More
Chilled Sundays Make the most of Sunday afternoon with friends or family with a Nobu-style sharing menu, complemented with live vinyl DJ beats. Enjoy a four-course menu for £59 per person or £75 per person, including a glass of Laurent-Perrier Cuvée Rosé. Begin your experience with sharing platters featuring Nobu’s Yellowtail Jalapeño skewers, Sea Bass Tiradito, Crispy Rice, Seafood Ceviche, and a salmon nigiri roll. A vegetarian option is also available. For your main course, enjoy our famous Black Cod Miso served with rice or salad. Finish your meal with something sweet, like our Portman Square cheesecake. Book a Table Learn More
Nobu Catering Discover an experience like no other with Nobu Hotel London Portman Square and enjoy world-famous dining, from our kitchens to you. Leave your guests feeling spoiled as they indulge in internationally renowned Japanese-Peruvian Cuisine inspired by the famous Chef Nobu Matsuhisha himself. From our iconic Black Cod Miso, to an assortment of Nobu Sushi and Sashimi and our famed Tuna Matsuhisa salad, to name a few. Alongside a seated private dining experience, we also offer standing Canapes & Bowl Receptions, Live Cooking Stations, and Masterclasses. All you have to do is send through an enquiry and leave the rest to us. Make an Inquiry Learn More
Seasonal Omakase Experience Nobu Portman Square Restaurant offers an exclusive six-course Seasonal Omakase experience. Enjoy a journey through the art of sushi, crafted by our expert team of Chefs, featuring dishes inspired by Chef Nobu Matsuhisa’s world travels and iconic creations. Using the finest seasonal produce, our Head Chefs create a unique menu daily, celebrating the heritage and craftsmanship of Japanese cuisine with a Nobu Portman Square flair. This special Omakase experience is available for dinner at £190 per person. Book a Table Learn More
Dine Four hands Omakase Dinner with Corporate Chef Hervé and Head Chef Joao Alegria Join us at Nobu Restaurant Portman Square for an extraordinary Four Hands Omakase dinner, where Corporate Chef Hervé Courtot and Head Chef Joao Alegria unite their talents to craft a dining journey like no other. Learn More Dine Chilled Sundays Close the weekend with good food, good company and even greater vibes at Nobu Restaurant at our weekly Chilled Sundays event. Enjoy four-courses for £59 per person. Learn More Dine Afternoon Tea Here at Nobu Hotel London Portman Square, we welcome you to enjoy our Japanese Afternoon Tea at Nobu Lounge which evolves throughout the seasons. Available Monday – Sunday. 12:45 pm to 5.30pm Learn More Dine Seasonal Omakase Experience Throughout the seasons, Nobu Chefs evolve and elevate our seasonal omakase menu. Join us at Nobu Restaurant to enjoy six-courses for £150 per person. Learn More
Dine Four hands Omakase Dinner with Corporate Chef Hervé and Head Chef Joao Alegria Join us at Nobu Restaurant Portman Square for an extraordinary Four Hands Omakase dinner, where Corporate Chef Hervé Courtot and Head Chef Joao Alegria unite their talents to craft a dining journey like no other. Learn More
Dine Chilled Sundays Close the weekend with good food, good company and even greater vibes at Nobu Restaurant at our weekly Chilled Sundays event. Enjoy four-courses for £59 per person. Learn More
Dine Afternoon Tea Here at Nobu Hotel London Portman Square, we welcome you to enjoy our Japanese Afternoon Tea at Nobu Lounge which evolves throughout the seasons. Available Monday – Sunday. 12:45 pm to 5.30pm Learn More
Dine Seasonal Omakase Experience Throughout the seasons, Nobu Chefs evolve and elevate our seasonal omakase menu. Join us at Nobu Restaurant to enjoy six-courses for £150 per person. Learn More