Afternoon Tea In Nobu Hotel London Portman Square

The timeless elegance of traditional western tea ceremony meets the refined subtleties of Japanese culture. Executive Chef Michael Paul and his talented team have curated a unique menu inspired by the captivating works of artist Gavin Mitchell, whose art seamlessly blends Eastern and Western aesthetics, and is featured throughout the hotel. This fusion of tradition and modernity creates an unforgettable dining experience that delights the senses and pays homage to both cultures.

Any booking between Monday to Friday will receive a complimentary glass of Laurent-Perrier Heritage Brut. Valid until 31st January 2025.

Monday – Sunday: 12:45 pm to 5.30pm

More Nobu Hotel Offers

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    Four hands Omakase Dinner with Corporate Chef Hervé and Head Chef Joao Alegria

    Join us at Nobu Restaurant Portman Square for an extraordinary Four Hands Omakase dinner, where Corporate Chef Hervé Courtot and Head Chef Joao Alegria unite their talents to craft a dining journey like no other.

  • DJing at Nobu Restaurant
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    Chilled Sundays

    Close the weekend with good food, good company and even greater vibes at Nobu Restaurant at our weekly Chilled Sundays event. Enjoy four-courses for £59 per person.

  • Festive Afternoon Tea at Nobu
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    Afternoon Tea

    Here at Nobu Hotel London Portman Square, we welcome you to enjoy our Japanese Afternoon Tea at Nobu Lounge which evolves throughout the seasons.

    Available Monday – Sunday. 12:45 pm to 5.30pm

  • Salmon sashimi with sake for seasonal omakase
    Dine

    Seasonal Omakase Experience

    Throughout the seasons, Nobu Chefs evolve and elevate our seasonal omakase menu. Join us at Nobu Restaurant to enjoy six-courses for £150 per person.