Nobu Atlanta

The Nobu restaurant isn’t just a place to dine, it’s the foundation of your entire experience. The menu—an attraction in itself — is defined by the inspired flavors and innovative dishes crafted by Chef Nobu Matsuhisa. Drawing inspiration from the rich tapestry of Japanese and South American flavors, it features signature dishes including Black Cod Miso, Rock Shrimp Tempura, and Yellowtail Sashimi, along with exclusive offerings that capture the essence of Atlanta’s culinary spirit.

Influenced by a traditional Japanese garden, Nobu Atlanta is an oasis in the heart of the Buckhead community featuring a stunning river rock art installation, a backlit white-onyx bar, and intricate details in every direction. It offers several semi-private and open event spaces for parties and events of all kinds.

Breakfast
Monday – Sunday: 7:00 am – 10:30 am

Lunch
Monday – Friday: 11:30 am – 2:30 pm

Mid-Day
Monday – Friday (Bar and Lounge only): 2:30 pm – 6:00 pm

Dinner
Monday – Thursday: 6:00 pm – 10:00 pm

Friday
6:00 pm – 11:00 pm

Saturday
5:00 pm – 11:00 pm

Sunday
5:00 pm – 10:00 pm

Private Dining at Nobu Atlanta

Special occasions call for a distinctive setting. Find an intimate, semi-private hideaway in our Sake Room, a table for twenty at our King’s Table, or a grand space for gathering in our East Dining Room.

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Nobu Atlanta

Taste of Nobu

Discover a dining experience dedicated to our Japanese roots. The Taste of Nobu Offer includes daily breakfast and a locally-inspired Omakase tasting menu dinner once during your stay.

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